Week 1: All three delicious courses for only $45 + hst
Appetizer: A pound of PEI Mussels with white wine and garlic and red onion
Entrée: Surf & Turf – PEI Strip loin & Bacon Wrapped Scallops served with buttermilk mashed potato, gravy and garlic parmigiano green beans
Dessert: Warm Mocha Fudge Brownie with whipped cream
Week 2: All three delicious courses for only $45 + hst
Appetizer: Clonakilty Corn and Bacon Chowder
Entrée: Irish Whiskey BBQ Baby Back Pork Ribs with buttermilk mashed potatoes and slaw
Dessert: Warm Bread Pudding with Irish caramel and whipped cream
Week 3: All three delicious courses for only $45 + hst
Appetizer: Bruschetta Board -Tomatoes, green onion, parsley, garlic, Parmigiana cheese, with Feta cream cheese spread and fried flat bread
Entrée: Blackened Chicken and Broccoli Fettuccine with garlic toast
Dessert: Deep Fried Cheesecake with Irish caramel and whipped cream